Drinking the marrow outa' life!
It’s funny. I’d been hearing about Chez Panisse forever, and had walked by it a handful of times when I was enrolled at Youu See Berkeley *some* years ago. I had been so influenced by the California type cuisine that Alice Waters championed, yet I’d never even stepped inside her restaurant. After I moved to…
So why did I just up and quit? The truth is, I’d been thinking about it for a while. It had been almost a decade. I took a look at a scrap of paper I wrote when I was 21 years old, that was filled with my future dreams. #1. Start and run a small…
I was a vegetarian once. It lasted for a few weeks. I’m not sure what possessed me to try vegetarianism in the first place, but I was 12 years old and was momentarily moved by the plight of my animal friends upon watching a documentary on animal cruelty. The video was terrible- images of…
Happy Pride: Salmon Deviled Eggs It was L’s birthday weekend, which fortuitously fell on Pride. Unlike last year’s Pride, which was spent on a whiskey ridden, one woman path to self destruction, I was *relatively* well behaved. So well behaved in fact, that I was sober enough to rise at 10 am Sunday morning to make…
Carb-Free Egg Tart I had the idea to make an carb-free egg tart recently… When I was a wee young thing, I always looked forward to eggs. On Sunday. Or Saturday. Weekends were typically a time that my mom would try experimenting with new things in the kitchen. She was (and still is!) a working…
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